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Puukko Knife

May 21 @ 8:00 am - May 23 @ 4:00 pm


The puukko is a small, rugged, utilitarian knife from Scandinavia, used for everything from wood carving to food preparation. Ranging from simple, functional knives to highly-carved heirlooms, puukkos are often prized possessions, and historically were carried nearly all the time. In the first two days of the class, students will learn to forge, grind, heat treat, and handle their own puukko knives. Special emphasis will be placed on proper fire maintenance and hammer control. The third day will be spent outfitting the finished puukkos with hand-stitched, leather sheaths, so each knife can take its place on your belt as a trusty tool on the farm and in the field.

Workshop Details

Instructor: Jordan LaMothe

Length: 3 days

Skill Level: All

Hours: 8:00 a.m. – 4:00 p.m.

Registration Cost: $375.00

Material Cost: $45.00 payable at time of registration 

Registration for all courses will open in April 2021.


Please read our COVID-19 Protocols prior to registering. 


May 21 @ 8:00 am
May 23 @ 4:00 pm
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Sanborn Mills Farm
7097 Sanborn Road
Loudon, NH 03307 United States
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